Citrus Oils are made through essentially the same process as fine extra virgin olive oil, in that whole citrus fruits are crushed together with the olives and put through the entire milling and extraction process. The resulting olive oil is loaded with natural aromas, flavors, and extracts of the citrus fruit, making it ideal as a seasoning and tabletop condiment. Drizzle over grilled meats and fish and experience the difference of whole-fruit crushed Citrus Oil. 

Agrumato Tangerine

$31.95Price